 |
Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
From Gooseberry Patch The Cozy Home Cookbook. Ingredients:
4 baking potatoes, peeled and halved |
1 cup half-and-half |
2 tablespoons butter |
4 jalapeno peppers, seeded and minced |
4 green onions, sliced |
salt, to taste |
pepper, to taste |
2 tablespoons lime zest |
Directions:
1. Put potatoes in a saucepan; add water to cover.
2. Bring to a boil; cook for 15 minutes or until potatoes are tender.
3. Add half-and-half and butter to a small saucepan; heat until just warm.
4. Drain potatoes and transfer them to a bowl.
5. Mash potatoes, slowly adding half-and-half mixture until potatoes are creamy.
6. Stir in jalapenos, green onions, salt, pepper, and lime zest.
|
|