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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
crushed red pepper to taste |
1/2 teaspoon(s) curry powder |
1 cup(s) garbanzo beans |
3 clove(s) garlic |
1/2 teaspoon(s) ground cumin |
1/3 cup(s) jalapeno peppers |
2 tablespoon(s) lemon juice |
3 tablespoon(s) tahini paste |
Directions:
1. In a blender or food processor, mix the garbanzo beans, jalapeno peppers and reserved juice, tahini, garlic, and lemon juice. Season with cumin, curry powder, and crushed red pepper.
2. Blend until smooth.
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