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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Ingredients:
2 cup of self rising cornmeal |
3 eggs |
1/2 cup of oil (i use olive oil) |
1 cup of sourcream |
1 small corn of cream corn |
3 jalapeno peppers |
1 onion |
1 small bellpepper |
2 green onions |
2 cups of cheese |
Directions:
1. Mix first three ingred together, add next two ingred and mix together and then add remaining ingredients and bake at 350 for about 30 mins or until brown.
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