 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
A sauce we created to complement meat & veggies. Works very well with Carrot Bean Croquettes. Ingredients:
15 ounces tomato sauce |
14 ounces low-sugar apricot preserves |
3/4 cup rice wine vinegar |
2 tablespoons worcestershire sauce |
1 tablespoon jalapeno sauce (to taste) |
1 teaspoon garlic powder |
1 teaspoon black pepper |
1 pinch salt |
Directions:
1. Combine all ingredients with a whisk in saucepan.
2. Heat until boiling.
3. Allow to simmer until slightly reduced and thickened.
|
|