Jalapeno Appetizer Pancakes |
|
 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 10 |
|
Jalapeno peppers and mozzarella cheese give a tasty twist to these bite-size pancakes made from a mix. My grandchildren love them as a side dish or appetizer with ranch dressing for dipping, says Lorraine Watson from Malta, Montana. Ingredients:
2 cups pancake mix |
1-1/2 cups water |
2 cups (8 ounces) shredded part-skim mozzarella cheese |
1 can (4 ounces) diced jalapeno peppers, drained |
ranch salad dressing or salsa |
Directions:
1. In a large bowl, combine pancake mix and water. Stir in cheese and peppers. Pour batter by heaping tablespoonfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown. Serve warm with dressing or salsa. Yield: about 2-1/2 dozen.
|
|