Jackson Browne's Norwegian Pancakes |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Simple, easy and good! Ingredients:
3 eggs |
1 1/2 cups milk |
1 cup flour |
1/2 teaspoon salt |
Directions:
1. Beat eggs together and milk.
2. Add salt and flour and mix well.
3. Heat a large skillet.
4. Melt a little butter in the skillet.
5. Add enough batter to make 3-4 pancakes.
6. Cook for 1-2 minutes on each side.
7. Remove from skillet.
8. Stack in a warm place until all the pancakes are made.
9. Serve with powdered sugar, jelly, syrup or a fried egg with fruit and yogurt.
10. It also tastes lovely with a little bit of sugar and lemon.
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