Jackie's Marvelous and Easy Pineapple Punch |
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Prep Time: 5 Minutes Cook Time: 235 Minutes |
Ready In: 240 Minutes Servings: 4 |
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I got this recipe from an old family friend. it is easy and FABULOUS!!!!!! Sure to thrill! Ingredients:
1 (46 fluid ounce) can pineapple juice |
1 cup sugar |
1 teaspoon almond extract |
2 liters ginger ale |
Directions:
1. In a gallon-sized Ziploc bag, mix pineapple juice, sugar, and extract. (Seal bag and shake to mix.).
2. Freeze until hardened in bag. To serve, thaw for 30 minutes and mix into ginger ale.
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