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Jack Sprat (Après-Ski Slammer)
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Found online and submitted by Shawnee Peak Ski Resort, Bridgeton, Maine USA this #3 of the après-ski cocktails making the rounds of the slopes this season.
Ingredients:
1/4 fluid ounce butterscotch schnapps
3/4 fluid ounce creme de cacao
3/4 fluid ounce amaretto
3/4 fluid ounce irish cream
3 ounces milk
Directions:
1. Serve piled over ice in rocks glass.
By RecipeOfHealth.com