It's so Easy Banana Fritters |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Very Quick, very simple dessert for those last minute need a dessert times. Choose firm bananas. These can be dressed and plated up to look very impressive. Serve with fruit of choice and ice cream. Ingredients:
6 bananas, cut in 1/2 lengthways |
1 cup plain flour |
1/2 cup cornflour |
1 tablespoon baking powder |
1 cup milk, approx |
extra flour, to coat banana |
oil (for frying) |
Directions:
1. Coat bananas lightly with flour.
2. Sift the flour, cornflour and baking powder into a bowl.
3. Make a well in centre and gradually add milk. Mix to a smooth consistency similar to thickened cream.
4. Dip bananas into batter and fry in hot oil until golden brown.
5. Coat thinly with sugar. (Optional).
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