ItalianTomato- Bread Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Garlic and italian spices combine to create an easy salad that is perfect for picnics and barbeques (wonderful with grilled chicken). Also, a great way to use up stale bread, or an over-abundance of garden tomatoes. Ingredients:
4 cups day-old italian bread or 4 cups french bread, cut into 1-inch pieces |
2 medium tomatoes, diced |
1 medium green bell pepper, diced |
2 cloves garlic, minced |
1 tablespoon dried basil |
2 tablespoons chopped fresh parsley |
1/3 cup olive oil |
2 tablespoons red wine vinegar |
1/2 teaspoon salt |
1/8 teaspoon black pepper |
Directions:
1. Mix together the bread, tomatoes, and bell pepper in large bowl.
2. Whisk together remaining ingredients.
3. Pour over bread mixture and toss to coat.
4. Cover and refrigerate at least 1 hour before serving.
5. Toss before serving.
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