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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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These quick-and-easy wraps, with a fresh combination of creamy Havarti, turkey and veggies, have it all. They taste light, healthful and delectable, but will definitely fill you up, too. Serve with a salad, fruit or a bowl of soup. Kay Hedrick - Gibsonville, North Carolina Ingredients:
1 package (8 ounces) fat-free cream cheese |
1 tablespoon italian seasoning |
1/2 teaspoon onion powder |
1/4 teaspoon garlic powder |
6 whole wheat tortillas (8 inches), room temperature |
6 slices deli turkey |
3 ounces havarti cheese, cut into six slices |
1-1/2 cups shredded lettuce |
3 plum tomatoes, thinly sliced |
1 medium carrot, shredded |
1 small cucumber, thinly sliced |
3 thin slices red onion, separated into rings |
Directions:
1. In a small bowl, beat the cream cheese, Italian seasoning, onion powder and garlic powder until smooth. Spread 1 heaping tablespoon over each tortilla. Layer each with a slice of turkey and cheese. Top with remaining ingredients. Roll up tightly and secure with toothpicks. Yield: 6 servings. |
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