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Italian-Style Meatloaf
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 8
Yummy Meatloaf
Ingredients:
2 eggs
1 1/2 lbs ground sirloin
1 cup vigo breadcrumbs
1 (8 ounce) can tomato sauce
1/3 cup onion, finely chopped
Directions:
1. In a large bowl, mix eggs, sirlion, breadcrumbs, onions and 3/4 can tomato sauce.
2. Mold into meatloaf shape. Place on foil-lined pan, sprayed with Pam.
3. Bake, uncovered at 350 for 45 minutes.
4. Spoon remaining tomato sauce over the the top, cook another 10 minutes. Remove from oven.
5. Let stand 10 minutes.
By RecipeOfHealth.com