Italian-Style Green Beans |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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I didn't add it here, but you could top this with mozzarella and parmesan cheese, and just let it melt before serving. Ingredients:
1 onion, chopped |
2 cloves garlic, minced |
16 oz green beans, frozen |
15 oz tomatoes, italian-style, diced, drained |
1/4 tsp. salt |
1/4 tsp. black pepper |
Directions:
1. Spray a large nonstick skillet with PAM and place on medium-high heat. Add onion and garlic; cook and stir 2 to 3 minutes or until onion is crisp-tender.
2. Add beans, tomatoes and seasonings; mix lightly. Cover. Reduce heat to medium-low; simmer 8 minutes or until beans are tender and mixture is heated through.
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