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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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An easy tiwst on an old stand-by - frozen corn. Ingredients:
3 cups frozen corn |
1 large bell pepper, diced |
1 ounce sun-dried tomatoes, diced |
Directions:
1. Bring water to boil in a medium-sized pot or saucepan.
2. Add diced sun-dried tomatoes and boil for 5 minutes.
3. Add frozen corn and diced bell pepper.
4. Cook an additional 5 minutes or until corn is cooked through.
5. Drain and serve.
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