Italian Sausage Dinner Bake |
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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 6 |
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I first tasted this delightfull homestyle casserole at a potluck supper 20 years ago. I hunted down the cook, but she made this without a recipe. Here is my version, in recipe form. Ingredients:
1 1/2 lbs italian sausage, cut into 1 1/2 inch pieces |
1 large onion, sliced |
3 carrots, sliced |
3 baking potatoes, peeled and cut into chunks |
1 (28 ounce) can diced tomatoes |
salt and pepper |
Directions:
1. Preheat oven to 350°F.
2. Combine ingredients in a large oven proof casserole.
3. Cover with foil and bake 1 1/2 hours.
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