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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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A mix to make your own Italian Sausage. Ingredients:
1 1/2 teaspoons salt |
3 1/2 teaspoons paprika |
2/3 teaspoon garlic powder |
1/3 teaspoon fennel seed |
1 teaspoon pepper |
1/4 teaspoon crushed red pepper flakes |
1 lb ground lean pork |
Directions:
1. Add above ingredients to 1 pound lean ground pork. |
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