 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 20 |
|
tasty little cookie balls. Nutty and buttery Ingredients:
1c.soft butter |
1/4c lt brown sugar |
2t lt. rum |
21/4c flour |
melted butter and chopped walnuts,cinnamon and sugar |
Directions:
1. Cream butter and brown sugat till fluffy. Add rum and blend well.
2. Sift flour and gradually add to butter mixture. Blend in enough to form a smooth ball. Chill 1 hour.
3. Take pieces of dough the size of a walnut;roll into small balls. Drop into melted butter and roll in mixture of sugar,cinnamon and chopped nuts. Bake at 350 for 15-20 mins
|
|