Italian Roast Beef Sandwiches |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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These hearty sandwiches seem like they came from a restaurant, but they're a cinch to put together. âTyler Sherman, Williamsburg, Virginia Ingredients:
1/2 cup grated parmesan cheese |
1/2 cup italian salad dressing |
1/2 teaspoon pepper |
4 cups spring mix salad greens |
4 ciabatta rolls, split |
1/2 pound sliced deli roast beef |
1 medium tomato, sliced |
8 cucumber slices |
1/4 cup sliced ripe olives, drained |
Directions:
1. In a large bowl, combine the cheese, salad dressing and pepper. Add salad greens; toss to coat.
2. Place salad green mixture over roll bottoms. Layer with roast beef, tomato, cucumber and olives; replace tops. Serve immediately. Yield: 4 servings.
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