1. Preheat oven to 350 F. 2. Combine breadcrumbs and Parmesan cheese. 3. Dip pork chops in ranch dressing and then dredge in breadcrumb/cheese mixture. 4. Place on ungreased baking sheet. 5. Bake for 25-30 minutes. 6. Tip: Bake on top shelf of oven to achieve more crunch.
