 |
Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
Just came together after looking at others on here! Ingredients:
8 ounces bow tie pasta |
8 ounces pepperoni, cut in quarters |
6 ounces shredded mozzarella cheese |
1 pint grape tomatoes |
green pepper, diced |
onion, diced |
1/2 cup mayonnaise |
2 tablespoons balsamic vinegar |
3/4 cup fresh basil |
2 tablespoons minced garlic |
1 teaspoon dried rosemary |
1 teaspoon dried oregano |
1 tablespoon mccormick grill seasoning |
Directions:
1. Cook pasta according to package directions - run under cool water and drain well.
2. Mix mayo, vinegar, basil, garlic, rosemary, oregano and grillmates til combined.
3. Combine with pasta chill well before serving.
|
|