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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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For ABM Ingredients:
1 1/2 cups water |
2 1/2 tablespoons oil |
2 teaspoons salt |
2 1/2 tablespoons sugar |
4 tablespoons tomato paste |
4 1/3 cups bread flour |
4 teaspoons powdered milk |
1 tablespoon dried basil |
1 1/2 teaspoons active dry yeast |
4 tablespoons stuffed green olives, well drained and chopped |
Directions:
1. Add ingredients into breadmachine pan in order recommended by manufacturer.
2. Choose basic cycle, and press start.
3. Add olives at the add-in beep, or 5 minutes before the end of the final knead.
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