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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is just great to nibble on and makes a satisfying salty snack. Italian salad dressing mix is the easy secret ingredient—it adds just the right zip to plain mixed nuts! Whenever I set out a bowl of these nuts, they disappear quickly.—Karen Riordan, Fern Creek, Kentucky Ingredients:
2 tablespoons butter |
4 cups mixed nuts |
1 tablespoon soy sauce |
1 envelope italian salad dressing mix |
Directions:
1. In a large skillet, melt the butter over medium heat. Add nuts; cook and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing mix; stir to coat.
2. Immediately transfer to a greased baking pan and spread in a single layer. Cool. Store in an airtight container. Yield: 4 cups.
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