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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 6 |
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I got this from the Favorite Brand Name Cookbook that my mom gave me. It's now my all time favorite Italian dressing. Ingredients:
2/3 cup vegetable oil or 2/3 cup olive oil |
1/3 cup white wine vinegar |
1 garlic clove, split |
1 teaspoon dry mustard |
1/2 teaspoon salt |
1/2 teaspoon dried basil leaves, crushed |
1/2 teaspoon dried oregano leaves, crushed |
1/4 teaspoon crushed red pepper flakes |
Directions:
1. In jar, combine all ingredients; cover and shake vigorously.
2. Chill to blend flavors.
3. Remove garlic; shake again before serving over tossed salads.
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