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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
6 (1-inch-thick) italian bread slices |
2 tablespoons olive oil |
1 teaspoon dried italian seasoning |
1/2 teaspoon kosher or table salt |
1/2 teaspoon freshly ground pepper |
Directions:
1. Preheat grill to 350° to 400° (medium-high) heat. Brush 1 side of each bread slice with olive oil; sprinkle with Italian seasoning, salt, and pepper. Grill bread slices, seasoned sides down, covered with grill lid, 4 to 5 minutes or until toasted.
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