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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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These tasty seasoned hamburgers are topped with tomato sauce and parmesan cheese. They make a quick and delicious meal. Serve alone or over pasta. Ingredients:
6 tablespoons dry breadcrumbs |
1/3 cup chopped onion |
1/3 cup chopped green pepper |
1 clove garlic, minced |
3/4 teaspoon dried oregano |
1/4-1/2 teaspoon salt |
1/4-1/2 teaspoon pepper |
1 lb ground beef |
6 tablespoons grated parmesan cheese, divided |
1 (15 ounce) can tomato sauce |
3/4 teaspoon italian seasoning |
Directions:
1. Combine the first seven ingredients.
2. Add beef and 3 tblsp.
3. of parmesan cheese; mix well.
4. Shape into six patties.
5. In a skillet, brown patties for 2 minutes on each side.
6. Combine the tomato saude and italian seasoning; pour over patties.
7. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink.
8. Sprinkle with remaining cheese.
9. Serve patties and sauce alone or over pasta if desired.
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