Italian Grilled Cheese Sandwiches |
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Prep Time: 8 Minutes Cook Time: 7 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results. Ingredients:
1/4 cup unsalted butter |
1/8 teaspoon garlic powder (optional) |
12 slices white bread |
1 teaspoon dried oregano |
1 (8 ounce) package shredded mozzarella cheese |
1 (24 ounce) jar vodka marinara sauce |
Directions:
1. Preheat your oven's broiler.
2. Place 6 slices of bread onto a baking sheet.
3. Spread a small handful of the mozzarella cheese over each slice.
4. Top with the remaining 6 slices of bread. Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon. Sprinkle with dried oregano.
5. Place baking sheet under the broiler for 2 to 3 minutes, until golden brown. Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano.
6. Return to the broiler, and cook until golden, about 2 minutes.
7. Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.
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