Italian Green Beans Parmesan |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Found this in a magazine advertisement for Del Monte products. Ingredients:
1/2 cup chopped onion |
1/2 cup chopped green pepper |
1 tablespoon margarine |
1 (16 ounce) can sliced potatoes, drained |
1 (14 1/2 ounce) can stewed tomatoes |
1 (16 ounce) can cut italian cut green beans, drained |
1/4 cup grated parmesan cheese |
Directions:
1. In large skillet, melt margarine and saute onion and pepper until soft.
2. Add potatoes and saute 2 minutes.
3. Add tomatoes; cook over high heat until slightly thickened.
4. Add green beans and heat thru.
5. Sprinkle with cheese.
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