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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Crunchy, chewy, warm & decadent, these biscuits are addictive. Serve them with spaghetti, lasagna, or even comfort foods. Easily doubled too. Ingredients:
1 (8 ounce) can flaky layer biscuits |
1/2 cup butter |
1 teaspoon italian seasoning |
2 tablespoons minced garlic |
Directions:
1. Preheat oven to 350.
2. Melt butter in microwave.
3. Mix butter, garlic & seasoning in 8X8 square baking pan.
4. Coat each biscuit with the butter mixture.
5. Bake 18-22 minutes uncovered.
6. Makes 10 biscuits.
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