Be indulgent with this intoxicating, celebratory cocktail.
Ingredients:
1 teaspoon golden granulated sugar
1 tablespoon vodka
1 tablespoon campari
chilled champagne
Directions:
1. Drop 1 teaspoon Golden Granulated Sugar into the bottom of a champagne flute and add 1 tablespoon of vodka and 1 tablespoon of Campari. 2. Top up with chilled champagne and serve.
