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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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A very simple, easy, tasty recipe. The recipe comes from 200 Healthly Recipes in 30 Minutes or Less . Diabetic exchange: 2 Starch Ingredients:
2 (15 ounce) cans white beans, drained |
1 small red onion, minced |
3 stalks celery, diagonally sliced |
1/4 cup sliced scallion |
1/2 cup minced parsley |
2 tablespoons balsamic vinegar |
1 tablespoon olive oil |
fresh ground pepper |
Directions:
1. Combine all ingredients in the order given; add more balsamic vinegar if desired.
2. Refridgerate until ready to serve, better if let set in refridgerator for an hour or so before serving.
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