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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is a strong tea served in Israel and middle east. I am posting this at the request of my Eldest daughter who loves this Tea and was afraid of loosing the family recipe, such as it is. Ingredients:
2 tablespoons strong loose tea |
3 cardamom seeds |
sugar |
cream |
Directions:
1. Set the tea kettle on bringing fresh water to a boil.
2. Meanwhile rest a tea strainer into the top of your teapot and place the tea and cardomon into the tea strainer.
3. When the water comes to a boil slowly pour it over the tea into the teapot till the teapot is full.
4. Put the lid on and let it rest 3-5 minutes.
5. Remove strainer.
6. Serve hot tea with sugar and cream to taste. We like it sweet and creamy.
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