Israeli Charoset

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 1

Charoset is used at the Passover seder. This recipe is originally found in Tastes of Jewish Tradition.

Ingredients:

2 cups pitted dates

1 cup roasted almonds

1 banana

2 tablespoons red passover wine

Directions:

1. Process all ingredients in a food processor until a thick paste forms.