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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
filet mignon steaks |
hawaiian sea salt |
black pepper |
Directions:
1. Season the meat with Hawaiian sea salt and black pepper, to taste. Grill on Hawaiian Ohia Wood for a rosie flavor and Hawaiian Keawe mesquite.
2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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