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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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These are very flaky, very butter and very easy to make. Enjoy Ingredients:
2 cups self rising flour |
3/4 cup milk |
3 tablespoons shortening |
1/2 cup melted butter |
Directions:
1. Preheat oven to 475.
2. Cut shortening into flour then gradually add milk.
3. Generously grease a small cast iron skillet.
4. Drop large spoonfuls of batter into skillet then bake 5 minutes and remove from oven and pour melted butter over top.
5. Return to oven and bake 15 minutes longer.
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