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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Vanilla flavor at its best! Who would have ever known that vanilla extract can add so much zip to coffee. I now always have vanilla in my coffee and, of course, Bailey's Irish Cream A good combination of flavors! Ingredients:
5 ounces brewed coffee, hot |
1 ounce bailey's irish cream |
1 teaspoon vanilla extract |
whipped cream (optional) |
1 teaspoon sugar (or splenda) |
Directions:
1. Pour hot coffee into a large mug.
2. Add Bailey's irish cream and vanilla. Stir.
3. Add sugar or Splenda.
4. Top with whipped cream.
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