Irish Soda Bread

Prep Time: 10 Minutes

Cook Time: 60 Minutes

Ready In: 70 Minutes

Servings: 60

An irish classic-the whole house smells delicious while this is baking!

Ingredients:

4 cups flour

1 cup sugar

1 teaspoon baking soda

4 teaspoons baking powder

2 cups buttermilk

2 eggs, beaten

raisins (optional)

Directions:

1. Mix together dry ingredients.
2. Add wet ingredients and raisins, mix till all mushed together.
3. Put into two 9 round greased cake pans.
4. Bake at 350 degrees for 1 hour.

By RecipeOfHealth.com