 |
Prep Time: 10 Minutes Cook Time: 55 Minutes |
Ready In: 65 Minutes Servings: 16 |
|
I got this recipe from a television show. Ingredients:
4 cups all-purpose flour |
1/3 cup granulated sugar |
1 teaspoon baking soda |
1 teaspoon salt |
1 tablespoon caraway seed |
1/2 cup raisins |
2 cups buttermilk |
Directions:
1. Mix all the dry ingredients together.
2. Add the buttermilk and stir just until all the flour is moistened.
3. Turn out onto a floured board and knead approximately one minute.
4. Place on a floured baking sheet.
5. Cut a deep cross in the bread with a sharp knife.
6. Bake at 350 degrees for 45-55 minutes until crust is deep brown and the center is cooked. (200 degrees internal temperature.).
|
|