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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Why the name you say? I don't have a clue myself! Maybe when you eat them it inspires you to dance. Anyway try them, they're delicious! You may want to have an Irish Coffee along with this. Ingredients:
2 tablespoons sugar |
2 tablespoons whiskey |
2 cups heavy cream (whipping cream) |
1 teaspoon powdered sugar (confectioner's sugar) |
1 cuip coconut macaroons |
1/2 teaspoon vanilla extract |
Directions:
1. Crush the macaroons and set aside.
2. Be sire the whipping cream is thoroughly chilled,along with the bowl and beater attachments.
3. Mix all ingredients other than the macaroons.
4. Beat until stiff peaks are formed.
5. Fold in 3/4 cup crushed macaroons.
6. Spoon into 6 to 8 dessert glasses.
7. Sprinkle with additional macaroons.
8. Serve immediately.
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