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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This is a recipe I have made for years and everyone seems to love it. Ingredients:
3 eggs |
1 teaspoon instant coffee granules |
1 teaspoon chocolate syrup (such as hershey's®) |
3/4 teaspoon almond extract |
1 (14 ounce) can sweetened condensed milk |
1 cup heavy whipping cream |
1 1/2 cups whiskey |
Directions:
1. Blend eggs, coffee, chocolate syrup, and almond extract in a blender.
2. Pour sweetened condensed milk and whipping cream into the egg mixture; blend again.
3. Pour whiskey into the blender; blend until smooth. Chill overnight or 8 hours before using.
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