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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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I got this recipe from a friend I used to work with - I first made it to bring to a Christmas party at a friend's house, and everyone was amazed when they found out it wasn't Bailey's. If you can't find pasteurized eggs, the appropriate amount of Egg Beaters makes a great substitute. Ingredients:
1 3/4 cups brandy |
4 pasteurized eggs |
2 tablespoons chocolate syrup |
1 can sweetened condensed milk |
2 teaspoons instant coffee |
1 teaspoon vanilla extract |
1/2 teaspoon almond extract |
1/4 teaspoon coconut extract |
Directions:
1. Combine all ingredients in blender.
2. Store in a dark bottle in the refrigerator.
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