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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I live on coffee, and I live for dessert. Irish coffee is the answer to my prayers. Ingredients:
1 ounce irish whiskey (i suggest bushmills malt 10-year) |
1/2 ounce kahlua |
10 ounces coffee, hot |
whipped cream |
creme de menthe |
Directions:
1. Pour whiskey then Kahlua into tall coffee mug. 2. Top with whipped cream. 3. Garnish with drizzled crème de menthe. |
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