Irish Coffee

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 1

Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream.

Ingredients:

1 (1.5 fluid ounce) jigger irish cream liqueur

1 (1.5 fluid ounce) jigger irish whiskey

1 cup hot brewed coffee

1 tablespoon whipped cream

1 dash ground nutmeg

Directions:

1. In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.