Iowa Stuffed Pork Chops with Sweet Apple Dressing |
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Prep Time: 20 Minutes Cook Time: 100 Minutes |
Ready In: 120 Minutes Servings: 6 |
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This recipe is simple and very good. Ingredients:
6 pork chops, 1 1/2 inches thick |
1/3 cup butter or 1/3 cup margarine |
1 cup water |
3 medium apples, diced |
2 slices white bread, torn into small pieces |
5 tablespoons sugar |
1/4 teaspoon cinnamon |
1 pinch salt |
1/8 cup raisins |
Directions:
1. Cut 2 inch pockets into chops from bone side so dressing stays in.
2. In bowl combine apples,bread,sugar,cinnamon and salt.
3. Mix well.
4. Stuff into pockets of pork chops.
5. Place chops in a 9x13 baking dish.
6. Pour Melted butter or marg.
7. over chops and bake at 350.
8. When chops have browned,add 1 cup of water and cover with foil.
9. Bake for 2 hours.
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