Print Recipe
Instant Rice Pudding
 
recipe image
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready In: 20 Minutes
Servings: 4
This is a recipe my Nana used to make for us. I like to add just a dash of cinnamon, but I've left the recipe as is.
Ingredients:
1 cup instant rice
1 (4 ounce) package instant vanilla pudding
1/2 cup raisins
4 cups milk
Directions:
1. Combine all ingredients in a bowl.
2. Cover and microwave on high for 5 minutes.
3. Stir.
4. Microwave uncovered on high for 10 minutes.
5. Serve warm with cinnamon and cream/whipped cream if desired.
By RecipeOfHealth.com