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Instant Potato Sourdough Starter
 
recipe image
5 (1 Vote)
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Another easy sour dough starter for those of us who enjoy sour dough bread!
Ingredients:
1 cup water, warm
3 tablespoons sugar
3 tablespoons instant mashed potatoes
2 1/4 teaspoons active dry yeast
1 cup water, warm
3 tablespoons instant mashed potatoes
3 tablespoons sugar
Directions:
1. Combine 1st 4 ingredients and store in covered glass container for 5 days at room temperature.
2. Stir daily using wooden spoon Take out 1 cup starter for bread and store remaining in refrigerator.
3. Feed starter every 3 days.
4. Makes 1 cup starter every 3 days.
By RecipeOfHealth.com