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Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 8 |
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I found this recipe when I was looking for recipes for gift jars. You can also split it up into 1/2 servings in ziploc bags and it is great to take as a soup on the go. Ingredients:
2 cups instant mashed potatoes |
1 1/2 cups instant milk powder |
2 tablespoons instant chicken bullion |
2 teaspoons dried minced onion |
1 teaspoon dried parsley |
1/4 teaspoon pepper |
1/4 teaspoon dried thyme |
1/8 teaspoon turmeric |
1 1/2 teaspoon seasoning salt |
Directions:
1. Mix all ingredients together and put in a quart jar. Or divide into 1/2 cup servings in bags for a soup on the go. Add 1 cup of boiling water per 1/2 cup of mix. Ratio of water to mix 2:1. If you are making this at home you could boil some potatoes and just add the soup mix to the the pan when the potatoes are soft. |
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