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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 6 |
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Instant soup mix perfect for the college-bound student who can't cook in the dormroom. My daughter goes through this stuff like crazy! All you need is boiling water & a big mug. Keep in a glass jar with a tight-fitting lid & it lasts for months. Makes a great gift too! Ingredients:
1 3/4 cups instant mashed potatoes |
1 1/2 cups dry milk |
2 tablespoons instant chicken bouillon |
2 teaspoons dried onion flakes |
1 teaspoon dried parsley |
1/4 teaspoon white pepper |
1/4 teaspoon dried thyme |
1/8 teaspoon turmeric |
1 1/2 teaspoons seasoning salt |
Directions:
1. Combine all ingrediants in a bowl and mix. Place in a 1 quart canning jar to store.
2. Directions to attach to jar:.
3. Shake well before using.
4. To serve: place 1/2°C soup mix in a large bowl or mug and add 1°C boiling water.
5. Stir until smooth.
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