Instant Garlic Mashed Potatoes |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Want garlic mashed potatoes but don't have any real potatoes on hand? Use this simple recipe instead. Ingredients:
2 cups water |
1 1/2 teaspoons garlic salt |
1 tablespoon margarine |
3/4 cup milk |
2 cups instant potato flakes |
Directions:
1. Boil water in a medium saucepan.
2. Meanwhile, mix potato flakes and garlic salt.
3. Add boiling water to potato flakes.
4. Stir in milk and margarine.
5. (NOTES: Adjust measurements except for garlic salt according to box directions. I like to use Idaho Spuds brand.).
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