Inside out Bacon Cheeseburgers |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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All I can say about these is YUM!! I bake them in the oven, but you can fry or grill them. However, be careful on the grill, when I did mine on the grill the cheese seeped thru and out of the burgers. I did use a broiler pan when baking so the grease went away from meat. Ingredients:
2 lbs hamburger |
6 slices bacon, cooked and crumbled |
6 slices cheddar cheese |
1 cup hidden valley® original ranch® dressing |
6 tablespoons hidden valley® original ranch® dressing |
Directions:
1. Preheat oven to 350 degrees.
2. In bowl combine hamburg and 1 cup dressing.
3. Make 12 patties. Place 6 on pan.
4. In bowl combine bacon and remaining dressing.
5. Place a spoonful of bacon mixture in center of each patty on the pan.
6. Place a slice of cheese on top.
7. Top with remaining patties.
8. Pinch edges tightly.
9. Bake 15-20 minutes, flip and bake another 15-20 minutes or until hamburger is done.
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