Insanely Easy Pulled BBQ Chicken Sandwiches |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This recipe comes from Jamie and Bobby Deen's new cookbook: The Deen Brothers Get Fired Up; and it just couldn't be easier - or more delicious! I used Sweet Baby Ray's BBQ sauce when I made this. Ingredients:
1 (3 lb) rotisserie chicken |
1 1/2 cups prepare barbecue sauce (use your favorite ' or use homemade) |
prepared coleslaw, for serving |
bread-and-butter pickle, for serving (optional) |
4 kaiser rolls, split |
Directions:
1. Using your hands or a fork, shred the meat from the chicken, discarding the skin and bones. You should have about 2-1/2 cups. 2. In a large bowl, stir together the shredded chicken meat and barbecue sauce. Sandwich the chicken mixture, slaw, and pickles between each split roll and serve. |
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